Fire Hydrant Tests Protect Outdoor Patio Spaces

Fire hydrant testing is a process that you help you maintain a safe environment in and around your restaurant. Because a fire can spread quickly after a flame ignites in a confined spot, all restaurant businesses should have practical defensive strategies, and the most effective way to defend a restaurant is by using equipment that’s designed to extinguish fires. Besides fire extinguishers, a restaurant staff must have access to a fully functional hydrant. When a fire hydrant is in optimum condition, the process of protecting all outdoor furniture and cooking equipment during fire situations isn’t a hassle.

Sudden Flare Ups

When food is cooked outdoors on a grill, flare ups will happen. The intensity of the flare ups will vary based on the fat or grease that’s produced throughout the cooking process. This means that a fire could ignite if a cook tries to grill large pieces of pork that has a lot of fat. Although a fire extinguisher can extinguish a small flame, other steps must be taken to extinguish a blaze that’s higher than the lid on a grill. During these situations, you’ll need several gallons of water to extinguish the fire, and you’ll have an opportunity to blast a powerful stream of water on your patio by letting a technician conduct fire hydrant flow tests to enhance water pressure.

Severe Weather Conditions

A fire hydrant flow test can be very beneficial in a stormy climate since strong lighting strikes can ignite a flame around dry trees and hedges. If you run tests and maintain proper water pressure, you can quickly extinguish electrical fires after attaching a long hose to a nearby fire hydrant.

Accidents by Locals

During special events and holidays, kids and grown-ups can blast fireworks into the sky. The big problem is that accidental fires can start when people don’t handle their fireworks properly. If you test your hydrants before these events, you can extinguish sudden fires on patios that are produced by mishandled fireworks.

In order to protect a restaurant, you’ll need to use fire extinguishers and fire alarms for interior spaces and a long hose for outdoor areas. If you test the hydrant near your restaurant regularly, you’ll never have to deal with pressure problems.